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EUTM file information

019160949

SECRETO Mistico Taste the Spirit of the Jungle 40 % Vol . Premium Rum Based Spirit 700ml


March 21, 2025

Trademark Summary

The trademark application SECRETO Mistico Taste the Spirit of the Jungle 40 % Vol . Premium Rum Based Spirit 700ml was filed by WALPER DRINKS, s.r.o., a corporation established under the laws of the Slovak Republic (the "Applicant"). Application filed.

The application was filed in English (Spanish was selected as the second language).


Goods And Services

  • The mark was filed in class 33 with following description of goods:
    1. Absinthe
    2. Aguardiente [sugarcane spirits]
    3. Aquavit
    4. Arrack [arak]
    5. Baijiu [Chinese distilled alcoholic beverage]
    6. Chinese white liquor (baiganr)
    7. Japanese white liquor (shochu)
    8. Cooking brandy
    9. Ginseng liquor
    10. Whisky
    11. Vodka
    12. Cherry brandy
    13. Soju
    14. Brandy
    15. Cachaca
    16. Sorghum-based Chinese spirits
    17. Chinese spirit of sorghum (gaolian-jiou)
    18. Chinese brewed liquor (laojiou)
    19. Distilled beverages
    20. Distilled spirits of rice (awamori)
    21. Digestifs [liqueurs and spirits]
    22. Gin
    23. Fermented spirit
    24. Kirsch
    25. Japanese liquor containing herb extracts
    26. Japanese liquor flavored with pine needle extracts
    27. Japanese regenerated liquors (naoshi)
    28. Japanese liquor flavored with Japanese plum extracts
    29. Hulless barley liquor
    30. Spirits [beverages]
    31. Red ginseng liquor
    32. Chinese mixed liquor (wujiapie-jiou)
    33. Flavored tonic liquors
    34. Blended whisky
    35. Potable spirits
    36. Tonic liquor containing mamushi-snake extracts (mamushi-zake)
    37. Tonic liquor containing herb extracts (homeishu)
    38. Tonic liquor flavored with pine needle extracts (matsuba-zake)
    39. Tonic liquor flavored with japanese plum extracts (umeshu)
    40. Rum
    41. Sugar cane juice rum
    42. Shochu (spirits)
    43. Malt whisky
    44. Schnapps
    45. Cider
    46. Sweet cider
    47. Dry cider
    48. Alcoholic wines
    49. White wine
    50. Blackberry wine
    51. Red wine
    52. Dessert wines
    53. Fortified wines
    54. Grape wine
    55. Strawberry wine
    56. Japanese sweet grape wine containing extracts of ginseng and cinchona bark
    57. Makkoli
    58. Wine-based beverages
    59. Still wine
    60. Low-alcoholic wine
    61. Fruit wine
    62. Natural sparkling wines
    63. Rose wines
    64. Sweet wines
    65. Plum wine
    66. Table wines
    67. Sparkling wines
    68. Sparkling white wines
    69. Sparkling red wines
    70. Sparkling grape wine
    71. Sparkling fruit wine
    72. Mulled wines
    73. Vermouth
    74. Acanthopanax wine (Ogapiju)
    75. Cooking wine
    76. Black raspberry wine (Bokbunjaju)
    77. Yellow rice wine
    78. Piquette
    79. Waxberry wine
    80. Alcopops
    81. Alcoholic energy drinks
    82. Alcoholic aperitif bitters
    83. Alcoholic cocktails containing milk
    84. Alcoholic cocktails in the form of chilled gelatins
    85. Alcoholic cocktail mixes
    86. Alcoholic tea-based beverage
    87. Alcoholic beverages containing fruit
    88. Alcoholic beverages of fruit
    89. Alcoholic fruit cocktail drinks
    90. Alcoholic punches
    91. Wine-based aperitifs
    92. Prepared alcoholic cocktails
    93. Prepared wine cocktails
    94. Japanese sweet rice-based mixed liquor (shiro-zake)
    95. Alcoholic coffee-based beverage
    96. Cocktails
    97. Liquor-based aperitifs
    98. Beverages containing wine [spritzers]
    99. Alcoholic essences and extracts
    100. Fruit extracts, alcoholic
    101. Alcoholic extracts
    102. Alcoholic essences
    103. Extracts of spiritous liquors
    104. Alcoholic beverages (except beer)
    105. Sugarcane-based alcoholic beverages
    106. Rice alcohol
    107. Alcoholic seltzers
    108. Alcoholic carbonated beverages, except beer
    109. Alcoholic jellies
    110. Alcoholic egg nog
    111. Anise [liqueur]
    112. Aperitifs
    113. Aperitifs with a distilled alcoholic liquor base
    114. Herb liqueurs
    115. Curacao
    116. Bitters
    117. Perry
    118. Cream liqueurs
    119. Liqueurs
    120. Coffee-based liqueurs
    121. Peppermint liqueurs
    122. Hydromel [mead]
    123. Sake substitutes
    124. Nira [sugarcane-based alcoholic beverage]
    125. Low alcoholic drinks
    126. Grain-based distilled alcoholic beverages
    127. Flavoured brewed alcoholic malt beverages, except beers
    128. Wine
    129. Sake
    130. Pre-mixed alcoholic beverages
    131. Alcoholic preparations for making beverages
    132. Preparations for making alcoholic beverages.